Fine Food & Fabulous Wine
- with William Sitwell
An evening of exceptional food and wine hosted by a rather knowledgeable gentleman.
Thursday 24th February, 7pm
William is a food writer, a restaurant critic for The Telegraph, a broadcaster and a critic on MasterChef, a travel writer, an author, supper club host (watch this space for an exciting announcement) and founder of the world's smallest wine store: William's House Wines.
We’re excited to welcome William back to PKG as your host for an evening of delectable food and wine on Thursday 24th February. Chef Darren Broom and William have teamed up to create an unforgettable gastronomic experience, pairing six courses with wine from William’s own collection.
DETAILS & BOOKINGS
Thursday 24th February at 7 for 7.30pm.
Why not stay the night in our wonderful shepherd’s hut? More details here.
£95 per person, includes a six-course supper with six wine pairings. This evening is ideal for both drinkers and drivers, with spittoons available on request. Please arrive at 7pm for a 7.30pm start. The ticket price does not include service.
Tables are available in sizes of two, four, six and eight.
Please get in touch with any dietary requirements.