A feasting style dinner, slow cooked on the terrace over the flames and embers of our beechwood fire pit and served at the table on the first Saturday of each month. Menus are homegrown, use locally reared produce from neighbouring farms and are always perfectly suited to the season.
(+ optional glamping!)
Friday 6th July 2018
Why not make an occasion of it on 6th July and stay the night? We have reserved 6 bell tents in the wonderful glamping orchard for this night only and we're offering a special 'Pytfire Glamping' deal so you can really relax without having to drive home. Please click for more info.
Clay Baked Cornish Brill
Flame Roasted Forerib of Beef
Pork Belly a la Cruz
Apricot, Garden Bean & Fennel Salad
Minty Fingerling Potatoes
Courgette Ribbons, Spinach & Rosemary Croutons
Garden Herb Mayo
Hazelnut Nougat, Dark Chocolate Ice Cream, Fudge Sauce
£37.50 per person
More 2018 Pytfire Supper Dates:
Friday 6th July 2018 (Pytfire Glamping)
Friday 3rd August 2018
Saturday 1st September 2018
Please get in touch for more info or click below to make a reservation.